Anyway, this gives me time to write a blog entry so that it won't be hanging over my head when I get home to Casey and Ken. So much, I am sure, to catch up on there. Did they get the halloween costume? Homework finished? Book read? Was everything peaceful and serene? I'll be happy if all is well and I don't need to "fix it." We shall see.
NYC was fun...a lot. All the meeting-ups happened with perfection. The hotel in some mysterious, psychic fashion knew we all belonged with one another and had our rooms together in a cute, separate, hidden wing of the hotel. As they had no clue about our connection, the serendipity of this is intriguing.
We all were very pleased with the charmingly named The Hotel @ Times Square, recommended to us by our friend Kathy Woods, who worried that we would not like it. So...Kaydee, you are in the clear.
Actually, the hotel is not on Times Square but a few easy blocks away which is good, for who would want to really be staying where half the world's humanity roams day and night? We did form one with the masses a few times when we walked through on the way to elsewhere. I haven't been there for years but can't say that it was any new or different from years past.
Friday lunch friend Leslie, from Georgia, and I "dined" at Batali's pesce (fish) restaurant Esca which was excellent!! With a bottle of excellent white wine from Le Marche, selected for us by the wine guy, accompanying my so good grilled bluefish with little dried tomato garnishes, I was happy. Oh, I did start with soft, creamy, fresh, flown in yesterday from Southerrn Italy, bufala mozzarella garnished with tiny leaves of argula. I wonder if Batali will migrate to San Diego?
By the time we meandered our way back to The Hotel @Times Square, Sheri and Carol were there so I traded Leslie in for them and we explored our way to Rockefeller Center and environs. Thought I would buy a cute little halloween candy at the Chocolatier for Casey but at $20 a lollipop, he is being deprived.
New Friend Carol, Sheri and Leslie
Sheri and MeDinner Friday was at the Spice Market which was good but not as spectacular as I had anticipated. On the way there, Carol, Sheri and I had a hard time flagging a taxi. One finally stopped and said he was off duty but would kindly take us there for $30; we said no. But, we were tired of hustling a ride and the time of our reservation was approaching, so we settled on $25 which would include a tip. The taxi back was $8.10
After dinner Sheryl from NYC took us on a stroll along the new New York park The Highline which runs above the street along tracks that used to run between factories. We had a good time with Sheryl who gave us many good insider tips
This is one of the five courses at the Greek Market. Very tasty!
Almost time for my next flight..I'm in Chicago. This is a good stopping point as it is the end of day one
I can upload here so will do installment two once home.
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